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Bread Maker Whole Wheat Dinner Rolls

Delicious whole wheat dinner rolls. Made in the bread maker and cooked in the air fryer, they are the best use of 2 kitchen gadgets together. Get out your soup maker too and serve homemade soup with your homemade whole wheat dinner rolls.
Prep Time2 minutes
Cook Time32 minutes
Total Time34 minutes
Servings: 3 Large Rolls
Calories: 486kcal

Ingredients

Instructions

  • Place all of the ingredients apart from the yeast into the bread maker. Then when everything else has been added and mixed, add 200ml of luke warm water, then place the yeast on top.
  • Place the lid down on the bread maker and set to the dough setting.
  • When it beeps remove the dough and using floured hands, make it into 3 large whole wheat dinner rolls.
  • Cook in your baking pan inside the air fryer grill pan for 9 minutes at 180c/360f.
  • Serve while still warm.

Notes

I use the air fryer grill pan and then balance a cake pan over it. It’s the perfect size and great for cooking breads and cakes and cookies. You can use a whole wheat bread flour for this, a rustic bread flour or a whole grain bread flour.
 
We prefer this whole wheat bread flour, but its down to whatever you have available. We made 3 large ones and filled them with grated cheese. Of course, you can fill it with whatever you wish. I also found that for us 3 large ones were perfect, but if you are feeding more people, then make some smaller ones.
 
I recommend you check out our Air Fryer Accessories to see what accessories you need.

Nutrition

Calories: 486kcal | Carbohydrates: 85g | Protein: 15g | Fat: 12g | Saturated Fat: 1g | Cholesterol: 0mg | Sodium: 1169mg | Potassium: 436mg | Fiber: 12g | Sugar: 1g | Calcium: 40mg | Iron: 4.2mg
Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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