Soup Maker Portuguese Green Bean & Carrot Soup
Soup Maker creamy Portuguese Green Bean & Carrot Soup. Also known in Portuguese as Sopa Feijao Verde Com Cenoura.
Servings: 2
Calories: 68kcal
Ingredients
- Soup Maker
- 400 g Green Beans & Carrot thinly diced
- 250 ml Vegetable Stock
- 1 Tbsp Parsley
- Salt & Pepper
Instructions
- Place the green beans and the carrots into the soup maker.
- Add all the other ingredients.
- Place the lid on the soup maker and set to chunky soup.
- Cook for 28 minutes.
- Add extra liquid if necessary and then blend until smooth.
Notes
There is always a terrific choice in supermarkets of prepared soup packs. I recommend you make a soup with one of these as its so simple and you can get some real bargains. I got mine from a clearance lot for 1,71€ a pack. For vegetable stock a vegetable OXO cube is fantastic or use a healthy broth.
Nutrition
Calories: 68kcal | Carbohydrates: 15g | Protein: 3g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 513mg | Potassium: 422mg | Fiber: 5g | Sugar: 7g | Vitamin A: 1805IU | Vitamin C: 26.9mg | Calcium: 74mg | Iron: 2.2mg
Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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