Air Fryer Chicken - 3 Delicious Leftover Air Fryer Chicken Recipes
Mixed Herbs Chicken Seasoning
Salt & Pepper
Preheat your air fryer to 180c.
Score the chicken by partly slicing into the breasts so that there is extra room for the seasoning.
Season your chicken breasts in salt and pepper.
Using your hands cover the chicken in the soft cheese so that it creates a lovely creamy layer.
Roll the chicken breasts in your mixed herbs and then place them in the air fryer on a reusable baking mat.
Cook on 180c for 15 minutes or until they are cooked in the middle.
For this recipe it is completely oil free thanks to the soft cheese giving it a lovely creamy flavour and stopping it from going dry! This also makes it rather low in calories too.