Luxury Air Fryer Mini Apple Pie
Welcome to the luxury air fryer mini apple recipe.The reason I am calling this “luxury” is because you could serve this up at a dinner party and people will think that you are truly amazing or that you have hired a gourmet chef to come in and do the catering for you.
Servings: 9
Calories: 84kcal
Ingredients
- Philips Airfryer
- 75 g Plain Flour
- 33 g Butter
- 15 g Caster Sugar
- Water
- 2 Medium Red Apples
- Pinch Cinnamon
- Pinch Caster Sugar
Instructions
- Preheat your airfryer to 180c.
- Start by making your pastry – place the plain flour and butter in a mixing bowl and rub the fat into the flour. Add the sugar and mix well. Add the water until the ingredients are moist enough to combine into a nice dough. Knead the dough well until it has a smooth texture.
- Cover your pastry tins with butter to stop it sticking and then roll out the pastry and fill your pastry tins.
- Peel and dice your apples and place in the tins. Sprinkle them with sugar and cinnamon.
- Add an extra pastry layer to the top and make some fork markings so that they can breathe.
- Cook in the airfryer for 18 minutes.
Notes
You can pre-cook your apples in the soup maker if you wish, but I find they end up too soft and it feels like you have apple puree with lumps inside your pie!
Nutrition
Calories: 84kcal | Carbohydrates: 13g | Protein: 0g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 7mg | Sodium: 26mg | Potassium: 52mg | Fiber: 1g | Sugar: 5g | Vitamin A: 115IU | Vitamin C: 1.9mg | Calcium: 4mg | Iron: 0.4mg
Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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