Heavenly Creamy Cauliflower Soup In The Soup Maker
Welcome to my heavenly creamy cauliflower soup in the soup maker. Now in my world this is the tastiest soup you are ever going to get.
Servings: 6
Calories: 85kcal
Ingredients
- Soup Maker
- 1 Medium Sized Cauliflower
- 1 Large Onion peeled
- 1 Small Butternut Squash peeled and seeds removed
- 1 Large Yellow Pepper
- 4 Tbsp Greek Yoghurt
- 250 ml Water
- 1 Tsp Mixed Herbs
- 1 Tsp Parsley
- Salt & Pepper
Instructions
- Chop up your cauliflower into small sized florets and place them in your soup maker.
- Chop and remove the seeds of the pepper.
- Add the cauliflower and pepper to your soup maker.
- Chop the butternut squash and onion and add the soup maker.
- Add the water and seasoning and put your soup maker on for 25 minutes on its cook and blend setting.
- Once cooked add in your Greek Yoghurt blend again and then serve!
Notes
Chop the cauliflower up into smaller bits as then you can fit more in your soup maker!
Nutrition
Calories: 85kcal | Carbohydrates: 19g | Protein: 3g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 17mg | Potassium: 568mg | Fiber: 3g | Sugar: 4g | Vitamin A: 13325IU | Vitamin C: 72.6mg | Calcium: 84mg | Iron: 1.2mg
Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
Are We Friends On Pinterest?If we are not and you use Pinterest then follow us @RecipeThisBlog for more delicious recipes.
Fancy A Video?Subscribe to the Recipe This YouTube Channel for full length recipe videos. Don't forget to click the bell icon to be notified when we upload a new video. Subscribe Here!
Copyright Notice© RecipeThis.com. ALL content including photos are copyright protected. Sharing of our recipes is both encouraged and appreciated via the social share buttons. Copying and/or pasting full recipes to any social media channel or onto your own website is strictly prohibited.