The Best Ever Air Fryer Jacket Potatoes
Welcome to my best ever Air Fryer jacket potatoes. I bet you hadn’t thought of the jacket potato in the Air Fryer? Well it makes a brilliant lunch or dinner and is easier than you think.
Servings: 2
Calories: 243kcal
Ingredients
- Philips Airfryer
- 2 Medium Potatoes
- 1 Tsp Butter
- 50 ml Sour Cream
- 1 Tsp Chives
- 25 g Grated Cheese
- Salt & Pepper
Instructions
- Grab two medium sized potatoes and stab them with a fork so that they can breathe. Place them in the Air Fryer for 15 minutes on a 180c heat.
- While they are cooking prepare your filling. Mix together sour cream with cheese and chives until it is equally mixed.
- When the jacket potatoes are cooked open them up and spread with butter followed by your topping mix.
- Serve it with a salad.
Notes
This recipe is based on a medium sized jacket potato so if you don’t want to wait this long for it to cook then downsize your timing.
Nutrition
Calories: 243kcal | Carbohydrates: 27g | Protein: 10g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 29mg | Sodium: 250mg | Potassium: 914mg | Fiber: 5g | Sugar: 0g | Vitamin A: 325IU | Vitamin C: 24.3mg | Calcium: 230mg | Iron: 7mg
Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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