5 from 4 votes
Crispy Air Fryer Potato Wedges
Prep Time
2 mins
Cook Time
25 mins
Total Time
27 mins
 
Welcome to my first recipe on Recipe This. I must admit I gave it some thought over what would be the first and then decided it had to be something easy to make, quick and that the entire family adore.
Servings: 4
Calories: 159 kcal
Author: RecipeThis.com
Ingredients
Instructions
  1. Chop of the potatoes into wedge shapes and place them in your Air Fryer.
  2. Drizzle them with a tablespoon of olive oil and place them in your Air Fryer for 25 minutes on 190c.
  3. Shake them three times during the cooking process so that they are all getting evenly cooked.
  4. When cooked throw them into a bowl and add salt and pepper along with your Cajun spice. Until all the potato wedges are evenly coated.
  5. Serve!
Recipe Notes

We find that anything more than four large potatoes will over crowd the Air Fryer and stop it from cooking them evenly. If you have a large family we suggest you cook them in batches and then leave the cooked ones in the oven to keep their heat.

Nutrition Facts
Crispy Air Fryer Potato Wedges
Amount Per Serving
Calories 159 Calories from Fat 27
% Daily Value*
Total Fat 3g 5%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 22mg 1%
Potassium 918mg 26%
Total Carbohydrates 27g 9%
Dietary Fiber 5g 20%
Sugars 0g
Protein 5g 10%
Vitamin A 16.7%
Vitamin C 29.4%
Calcium 6.8%
Iron 40.3%
* Percent Daily Values are based on a 2000 calorie diet.