Airfryer Ham & Cheese Quiche
Welcome to our Airfryer Ham & Cheese Quiche. A delicious quick quiche in the Airfryer and perfect for taking to those Christmas & New Year parties.
Calories:
Ingredients
- Airfryer
- Shortcrust Pastry
- Leftover Ham
- 100 g Cheddar Cheese
- 100 g Red Leicester Cheese
- 1 Large Egg
- 100 ml Whole Milk
- Salt & Pepper
Instructions
- Make your shortcrust pastry and line of small quiche dishes.
- Fill the bottom of them with the cheddar cheese and then the ham.
- Mix together the milk and egg.
- Pour the milk and egg into the quiches making sure that they are slightly above the cheese and ham. If they are not, make a second lot of mixture and pour that over too.
- Layer the top with the other cheese.
- Season with salt and pepper.
- Cook in the Airfryer for 18 minutes at 180c/360f.
Notes
I recommend using a handful of leftover ham. Just dice it up and throw it into your quiche. The pastry is enough to line 4 medium sized quiche dishes.
Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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