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+ servings

Best Ever Piri Piri Chicken Marinade

I live in Portugal and the Portuguese cooking is all about the Piri Piri Chicken. It is amazing and tastes so good. It is often served with rice and salad and is a dream come true when cooked in the Airfryer.
Prep Time2 minutes
Cook Time20 minutes
Total Time22 minutes
Servings: 2
Calories: 580kcal

Instructions

  • Place all of the ingredients into a freezer bag. Give it a good shake and place in the fridge for an hour.
  • Remove the chicken and place it on the grill pan in your Airfryer cook for 15 minutes at 180c/360f.
  • Turn over with tongs and then cook on the other side for a further 5 minutes at the same temperature.

Notes

We use whole chickens, chicken breasts and half chickens to make Piri Piri chicken in the Airfryer. Just use whatever you have available.
 
I recommend you check out our Air Fryer Accessories to see what accessories you need.

Nutrition

Calories: 580kcal | Carbohydrates: 2.8g | Protein: 100.6g | Saturated Fat: 4g | Cholesterol: 273mg | Sodium: 325mg | Potassium: 828mg | Fiber: 0.4g | Sugar: 0.9g | Calcium: 40mg | Iron: 3.4mg
Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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