Hotel Room Sloppy Cheese & Onion Mash In The Instant Pot
Vegetarian Sloppy Joes using my budget new potatoes. Loaded with cheese and spring onion this is a cheap family meals dream come true.
Dice the new potatoes into quarters and place them in the Instant Pot as you chop them.
Clean and dice the spring onion and place it into the Instant Pot too.
Season well with salt and pepper.
Add 1.5 cups of water to the Instant Pot. Place the lid on the Instant Pot, set the valve to sealing and cook for 30 minutes on manual pressure.
When it beeps manually release pressure. Drain the potatoes and spring onions well.
Place the potatoes back in the Instant Pot. Using a vegetable knife slash them so that they resemble crushed potatoes.
Add your cheeses and place the Instant Pot on the keep warm setting. Mix well with a fork until all the cheese is mixed in.
Because we were in a hotel room when cooking, we had no space anywhere for leftovers but we reckon this would be enough to feed at least 8 people. If you halved the recipe ingredients, then it would be perfect for a family of 4. You can also use a masher, but we were travelling and didn’t take ours with us.
BUT it won’t have the Sloppy Joes look if you use a masher. We also used five counties as our preferred cheese. It is a well-known English blend and includes 5 different English cheeses. Instead you could use some grated 5 cheese from the supermarket or whatever you prefer.
We used 1.5 cups of water, just because this is a lot of potatoes and it would struggle to come to pressure otherwise. When I add the cheese, I also add extra salt and pepper. This is because sometimes the pressure can strip away flavour and it ends up with a dull flavour that is begging for salt to be added.
Calories: 159kcal | Carbohydrates: 4g | Protein: 7g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 40mg | Sodium: 197mg | Potassium: 133mg | Fiber: 0g | Sugar: 0g | Vitamin A: 465IU | Vitamin C: 4.5mg | Calcium: 198mg | Iron: 0.4mg
Please Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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