Air Fryer Frozen Potato Chips
Air Fryer Frozen Potato Chips. Do you love potato chips and would like to make yourself a HUGE portion of them, to share with your family from frozen? Then read on as I show you how simple it is to make air fryer potato chips.
- 550 g Frozen Potato Chips
Place the frozen potato chips into the air fryer and cook for 13 minutes at 180c/360f.
Half way through cooking shake the air fryer so that the potatoes can breathe and are not stuck together.
Cook for a further 3 minutes at 200c/400f if you would like them extra crispy.
Season with your favourite seasonings and serve.
We found that our bag of frozen potato chips carried a lot of excess ice. It can slow down the cooking process, so if this happens to you discard of the ice. If you want your chips extra crispy, finish off with 3 minutes at 200c/400f at the end. We seasoned our potato chips with a teaspoon of steak seasoning. It gave a fiery pepper flavour.
Calories: 1490kcal | Carbohydrates: 139g | Protein: 18g | Fat: 100g | Saturated Fat: 11g | Cholesterol: 0mg | Sodium: 1320mg | Potassium: 4515mg | Fiber: 12g | Sugar: 1g | Vitamin C: 51.2mg | Calcium: 66mg | Iron: 4.4mg
Please Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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