Peel and dice your onion and load it into the soup marker along with the chopped garlic.
Place the veggie stock into the bottom of the soup maker. Then add in as much cubed pumpkin that will fit and then add your seasonings on top.
Place the lid on the soup maker and set it to smooth soup and cook it for 25 minutes. If not fully smooth, then use the pulse button on your soup maker to blend fully.
Now serve with bread or allow to cool before freezing.
Video
Notes
Cream. You can add cream if you want but it really doesn’t need it and its great if you want a low calorie pumpkin soup.Thanks for reading our soup maker pumpkin soup recipe on Recipe This. We have many more soup maker recipes for you to check out next. Though if you would like more comfort soup recipes, I recommend you try our soup maker minestrone soup next.
Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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