Air Fryer Frozen Meatballs
Air Fryer Frozen Meatballs. How to air fry your favourite frozen meatballs from raw and frozen to perfectly cooked and crispy in the air fryer.
Air Fryer Frozen Meatballs Ingredients:
Remove your frozen beef meatballs from the packaging and place in the air fryer. Make sure they are not overcrowded and there is room for them to cook.
Set the temperature to 160c/320f and the time for 12 minutes.
When it beeps after 12 minutes adjust the temperature to 180c/360f and cook for a final 5 minutes.
Serve with your favourite pasta.
You can be making the rest of your meal while your frozen meatballs are cooking in the air fryer. I like to serve mine with either instant pot garlic spaghetti or with bread for our air fryer subway meatball sub. Though it is all about personal preference.
I recommend slicing a meatball in half when done, just to make sure it is cooked properly in the middle. As you want to be safe when it comes to cooking frozen meat in the air fryer.
In our example we have used frozen beef meatballs, but you could use turkey, chicken, pork or a mix.
Calories: 92kcal | Protein: 6g | Fat: 7g | Saturated Fat: 3g | Cholesterol: 25mg | Sodium: 20mg | Potassium: 100mg | Vitamin C: 1mg | Calcium: 5mg | Iron: 1mg
Please Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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