Bread Machine Doughnuts Dough
Bread Machine Doughnuts Dough. How to make doughnuts in the bread machine. An easy to follow, dump the ingredients in the bread machine, doughnut dough that you can follow along at home.
Bread Machine Doughnut Dough Ingredients:
Add your milk and 6tbsp of water into your bread machine. Crack in an egg.
Add in your dry ingredients making sure that the yeast goes in last and that it is placed on top. Also make sure that the plain flour covers the wet ingredients. Also make sure that the dry ingredients are spread out and not all dumped in one corner of the bread machine. Add in seasonings including the vanilla essence.
Place the lid down on your bread machine and set the time to 23 minutes on the dough setting.
When it beeps roll out your doughnut dough on a clean worktop. Flour the dough and the rolling pin so that it doesn’t stick.
Using doughnut cutters make into doughnut shapes.
This doughnut dough is ideal for any type of doughnut that you want to make. Mix and match ingredients with what style you are looking for.
Thanks for reading our Bread machine doughnut dough recipe on Recipe This. We have many more bread machine recipes for you to check out next. Though, our personal recommendation would be to try our bread maker pizza dough next. It shows you how to make your own pizza dough and you just roll it out and load it up with your favourite pizza toppings.
Calories: 404kcal | Carbohydrates: 69g | Protein: 11g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 48mg | Sodium: 471mg | Potassium: 150mg | Fiber: 3g | Sugar: 10g | Vitamin A: 286IU | Calcium: 48mg | Iron: 4mg
Please Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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