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Air Fryer Leftover Turkey Spring Rolls

Welcome to my air fryer leftover turkey spring rolls recipe. If you love the crispy taste and delicious flavour of spring rolls but want a homemade version that you can place in your air fryer then this is it!
Prep Time33 minutes
Cook Time5 minutes
Total Time38 minutes
Course: Side Dish, Snack
Cuisine: Air Fryer
Servings: 8
Calories: 58kcal

Ingredients

Instructions

  • In a mixing bowl add to it your leftover turkey along with all the seasonings that have been listed above. Get your hands in the bowl and make sure everything is well coated.
  • Roll out your tortilla wraps so that they are as thin as you can possibly get them but without them breaking. Then brush them first with a little water on both sides and then again with the egg. Place them in the fridge for 30 minutes so that the egg can be properly absorbed.
  • After 30 minutes remove from the fridge and cut them up into 8 separate spring roll sheets.
  • Fill your turkey filling into each of them and then roll them up like a spring roll.
  • Brush them with another layer of egg and place in the air fryer.
  • Cook at 180c for 5 minutes.
  • Serve.

Notes

You can of course use filo pastry or spring roll pastry but I love how crunchy well rolled out tortilla wraps goes instead. Plus filo pastry is always so hard to handle and can often cost a lot more money.

Nutrition

Calories: 58kcal | Carbohydrates: 6g | Protein: 3g | Fat: 1g | Saturated Fat: 0g | Cholesterol: 45mg | Sodium: 204mg | Potassium: 58mg | Fiber: 0g | Sugar: 2g | Vitamin A: 60IU | Vitamin C: 0.6mg | Calcium: 20mg | Iron: 0.9mg
Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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