Easy Airfryer KFC Chicken Strips
Chop up your chicken breast into strips.
In one bowl add your coconut, oats, KFC spice blend, bread crumbs and salt and pepper.
In another bowl have your egg and in another your plain flour.
Put your strips in the plain flour, then in the egg and finally in the spicy layer.
Place in the Airfryer at 180c and cook for 8 minutes and then cook for a further 4 minutes on 160c so that the chicken has plenty of time to cook in the centre.
When making your own crispy strips always use something that gives a really good crunch to your meal. My favourite is using either coconut or oats.
We have found the best place to source chicken breast to make Easy Airfryer KFC Chicken Strips is from ButcherBox. You even receive free bacon and $10 off your first order when you sign up with this link.
Calories: 94kcal | Carbohydrates: 13g | Protein: 4g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 24mg | Sodium: 84mg | Potassium: 72mg | Fiber: 1g | Sugar: 0g | Vitamin A: 30IU | Calcium: 20mg | Iron: 1mg
Please Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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